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Versatile Dog (Apr 4th 2022)

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Re: Outdoor Cooking #1937143 Apr 4th a 03:08 AM
by BADdog
BADdog	I have shared this before Ill share it again Get some pork steaks ( not chops... steaks ) Marinade in baslamic vinegar and garlic powder, salt and pepper for 15 minutes. Put it on a grill slap on country style dijon mustered flip more mustard. flip again and again the mustard will burn off. If its done with flame you wont know the mustard was there Thats it done its amazing I love it and its so simple